EMMA GNOCCHI WITH QUINOA

EMMA GNOCCHI WITH QUINOA

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A soft texture and full-bodied dumpling, with a pale yellow colour and a delicate taste of potato and quinoa.

With twice the protein content of rice or barley, quinoa is also a very good source of calcium, magnesium and manganese. ... Like buckwheat, quinoa has an excellent amino acid profile, as it contains all nine essential amino acids making it a complete-protein source. Quinoa is therefore an excellent choice for vegans.

The EMMA GNOCCHI WITH QUINOA is a sensational customer favorite, and we hope you like it just as much.

Inventory Last Updated: May 11, 2021
Language
English
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