EMMA GNOCCHI - GLUTEN FREE

EMMA GNOCCHI - GLUTEN FREE

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A soft texture and full-bodied dumpling, with a pale yellow colour and a delicate taste of potato.

Ingredients:Mashed potatoes 70% (water, potato flakes (potatoes, emulsifiers: mono and diglycerides of fatty acids, antioxidant: sodium metabisulphite, natural flavourings)), corn flour, potato starch, salt, rice flour, lactic acid, sorbic acid, natural flavor.

The EMMA GNOCCHI - GLUTEN FREE is the yin, to your yang. You've found what you're looking for.

Inventory Last Updated: Oct 22, 2020
Language
English
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